Rice Roti
Makes: 2 Servings
Ingredients:
2 Cups Rice Flour 2 Cups Water 1 Tablespoon Butter Pinch of Salt
Directions:
1) Boil water & add salt. 2) Add rice flour to boiling water & stir. 3) Once flour forms soft dough, allow it to cool and then remove it and form balls with it. 4) Roll balls on a floured board. 5) Add butter to outside of balls. 6) Bake in oven until golden brown.
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