Vegetarian Chipotle Chili
Makes: 2-3 Servings
Ingredients:
1 Green Pepper - Chopped 1 Teaspoon Chili Powder 1 28 Oz Can Diced Tomatoes 1 Small Yellow Onion - Chopped 3 Garlic Cloves - Chopped 2 Different 15 Oz. Cans Of Beans 2 Tablespoon Chipotle Chilis 1 15 Oz Can Of Black Beans Directions:
1. Mix ingredients in saucepan. 2. Cook on low flame for 25-35 minutes. 3. Stir & mix in salt and pepper. 4. Cook until vegetables are soft. 5. Serve!
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